£40 for 2 Menu

£40.00 for two people, 3 courses
and a glass of Rioja Crianza or Chablis

Starters

French onion soup with Gruyere
Smoked organic chicken with shredded fennel, orange, roast almonds and sesame
Shrimp cocktail with capers, chilli & lime
Baby gem with Roquefort, sweet beetroot, pear & spiced pepper dressing

 

Mains
 

Crisp fried fillet of bream on prawn, goat’s cheese & pine kernel salad with sesame
Marinated pork chop with mustard mash, creamed mushrooms & green beans
Macaroni cheese with smoked Finnan haddock, roast leeks &
sun dried tomato
Pan fried lambs liver with turnip gratin, smoked bacon, leeks and port

 

Desserts
 

Blue Monday with apricot chutney
Rich, dark chocolate cake ice cream with crushed meringue
Iced caramel & peanut parfait
Warm stem ginger pudding with sesame ice cream


 

Available Sunday - Thursday

Not available March 14th