Lunch Menu
Lunch Menu
2 Courses £16.953 Courses £19.95
Freshly prepared soup of the day
Smooth parfait of chicken livers with apricot chutney and oatcakes
Feta, marinated olives and sunblushed tomato salad with a lemon & parsley dressing
Smoked mackerel spread with beetroot & horseradish
Michael’s Scotch beef burger with mature cheddar, relish & chips
Grilled fillet of salmon with black pudding mash & chive, fish cream
Roast breast of peppered chicken with mushrooms, tarragon & buttered new potatoes
Crisp fried fillet of bream on a shrimp and Caesar salad
Farmhouse brie served with grapes and walnuts
Apple & cinnamon fool
Honeycomb ice cream with chocolate sauce & crushed meringue
Amarena cherry crème brûlée